Lowering your child’s exposure to environmental toxins is a necessity, so avoiding toxic chemicals in baby food packaging and baby food makers is an important step.
Tag Archives | healthy baby food
by Angie Glotstien, Founder of Little Pumpkins A few years ago I watched a “baby food eat-off.” The team that ate the most jars of baby food won money for their team’s charity. Sounds easy, right? You should have seen the look on these adults’ faces! How could little jars with such cute names cause […]